Claire provides nutrition consultancy to A J Purchasing, a procurement specialist for the care sector. She has worked with the team to create healthy balanced menu plans for numerous care homes for older people with specialist needs and writes a regular column for the A J Purchasing newsletter on topical nutritional issues for care home catering teams.
Claire provides expert recipe analysis services to 3663, a major foodservice company, to enable many of the restaurants they supply to label their menus accurately and thereby provide useful information to their customers.
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